Showing posts from October, 2012

YinShan Temple

All photos taken by cell phone, on 3/24/2012

It is the only well-preserved DinGuan buddhist temple (定光佛寺) in Taiwan

Let's Go Diving

I was being forced to dive, my maiden dive, in order to get this underwater shoot done in 2004... I am also having a hard time swimming in any body of water so far

Stir Frying

Stir frying is a pair of Chinese cooking techniques for preparing food in a wok: chǎo (炒) and bào (爆). The term stir-fry was introduced into the English language by Buwei Yang Chao, in her book How to Cook and Eat in Chinese, to describe the chǎo technique

Dining on White Sand Beach